It all started with the discovery of a passion for making quality burgers. While working in the cafeteria of Western Washington University in 2000, Suren found great joy in serving quality burgers to his fellow students. In the spring of 2014, Suren with the help of his family opened the first 206 Burger in Seattle.  Ever since the company has been improving and growing every single year.

An idea behind 206 burgers is to serve a wide range of burgers with quality ingredients and friendly customer service in a clean facility. We use only fresh and natural beef patties with no added growth hormones and anti-biotics. Besides burgers, we also take great pride in our beautiful city and its sports teams. We proudly support our local police department, fire department, and local charities. The sense of community is a big part of the 206 Burger Company.

We appreciate your time and we hope to serve you soon in the future.

Thank you kindly.